Taberna del Volapié
Menu
Mapa Book now Delivery

Volapié Castellana 124 (Madrid)

Volapié Castellana 124 (Madrid) Volapié Castellana 124 (Madrid) Volapié Castellana 124 (Madrid) Volapié Castellana 124 (Madrid)

In one of the most important areas of Paseo de la Castellana in Madrid, between the Santiago Bernabeu stadium and Nuevos Ministerios. In the heart of the Chamartín district. It stands out for its spacious and comfortable terrace.

Phone
915632975
Clock

D-J 12:00h-23:30h

V y S 12:00h-00:30h

Uber Eats
Just Eat
Glovo

Our menu

10% supplement on terrace

  • Anchovy skewer
    Anchovy skewer
    2,2
    Anchovy skewer
    Anchovy skewer
    Anchovy skewer
    2,2
    Traditional Russian potato salad
    Traditional Russian potato salad
    la de toda la vida
    Tapa: 4,5
    Half: 6,5
    Classic patatas bravas
    Classic patatas bravas
    Las clásicas
    Tapa: 2,2
    Half: 4,9
  • Iberian shoulder ham, Iberian pork loin, Andalusian-style meatloaf, chicharrones (pork crackling), Payoyo cheese and sheep’s cheese in sherry
    Iberian
    Iberian shoulder ham, Iberian pork loin, Andalusian-style meatloaf, chicharrones (pork crackling), Payoyo cheese and sheep’s cheese in sherry
    15,5
    Andalusian cheeses and pâté Semi-cured Payoyo cheese, sheep’s cheese in sherry, cured goat’s cheese in Oloroso sherry and mature blue cheese, served with partridge pâté from Sierra de Cádiz
    Andalusian cheeses and pâté
    Semi-cured Payoyo cheese, sheep’s cheese in sherry, cured goat’s cheese in Oloroso sherry and mature blue cheese, served with partridge pâté from Sierra de Cádiz
    15,5
    Iberian shoulder ham served with a thin slice of crispy ‘regañá’ bread from Antequera
    Iberian shoulder ham
    served with a thin slice of crispy ‘regañá’ bread from Antequera
    Full: 15,5
    Half: 8,5
    Chicharrones (pork crackling) Our classic chicharrones, in the style of the White Towns of Andalusia
    Chicharrones (pork crackling)
    Our classic chicharrones, in the style of the White Towns of Andalusia
    8,9
    Andalusian-style meatloaf the best of the best
    Andalusian-style meatloaf
    the best of the best
    8,5
  • Pepper salad Roasted red peppers, hard-boiled egg, and spring onions
    Pepper salad
    Roasted red peppers, hard-boiled egg, and spring onions
    8,9
    tuna tartare, cherry tomatoes, ‘pipirrana’ (traditional fresh vegetable salad) and mixed lettuce, with Volapié vinaigrette dressing
    Traditional net-caught tuna salad
    tuna tartare, cherry tomatoes, ‘pipirrana’ (traditional fresh vegetable salad) and mixed lettuce, with Volapié vinaigrette dressing
    10,9
    Seasoned tomatoes with tuna belly from Barbate
    Seasoned tomatoes
    with tuna belly from Barbate
    11,9
    white prawns, mussels and octopus dressed with ‘pipirrana’ (traditional fresh vegetable salad), sherry vinegar and a touch of mint
    Seafood salad
    white prawns, mussels and octopus dressed with ‘pipirrana’ (traditional fresh vegetable salad), sherry vinegar and a touch of mint
    : 8,9
    seafood salad tapa: 2,9
    Artichokes with iberian shoulder ham
    Artichokes with iberian shoulder ham
    11,9
    Homemade salmorejo (cold tomato soup) garnished with Iberian shoulder ham and a hard-boiled egg
    Homemade salmorejo
    (cold tomato soup) garnished with Iberian shoulder ham and a hard-boiled egg
    Plate: 7,9
    Glass: 3,9
  • Russian potato salad with tuna belly, piparra chilli peppers and a thin slice of crispy ‘regañá’ bread
    Russian potato salad
    with tuna belly, piparra chilli peppers and a thin slice of crispy ‘regañá’ bread
    10,5
    Spanish omelette Runny or well-cooked inside, your choice
    Spanish omelette Runny or well-cooked inside, your choice
    Runny or well-cooked inside, your choice
    5,9
    Free-range "broken" fried eggs with potatoes, truffle sauce and Andalusian-style meatloaf
    Truffled "broken" fried egss
    Free-range "broken" fried eggs with potatoes, truffle sauce and Andalusian-style meatloaf
    11,5
    Classic patatas bravas
    Classic patatas bravas
    8,9
    Free-range ‘broken’ fried eggs and Iberian ham with a touch of paprika and brava sauce
    Free-range ‘broken’ fried eggs and Iberian ham
    with a touch of paprika and brava sauce
    10,5
    Scrambled eggs with mushrooms and pork shoulder
    Scrambled eggs with mushrooms and pork shoulder
    Scrambled eggs with mushrooms and pork shoulder
    11,5
  • Brie, truffle and Andalusian-style meatloaf sandwich
    Brie, truffle and Andalusian-style meatloaf sandwich
    7,9
    Andalusian stew (the famous ‘pringá’) in a mollete bread roll
    Andalusian stew (the famous ‘pringá’) in a mollete bread roll
    La famosa pringá
    7,9
    Mollete de ventresca de atún, rúcula, tomate, pepinillos y cebolla frita
    Tuna belly
    Rocket, tomato, gherkins, fried onion and Volapié emulsion sandwich
    7,9
    Oxtail with Bull sauce, Payoyo cheese and rocket in a brioche bun
    Oxtail with Bull sauce,
    Payoyo cheese and rocket in a brioche bun
    7,9
    with a delicious combination of sauces and a hint of spice, served in a traditional mollete bread roll
    Tuna tartare, egg and lettuce sandwich
    with a delicious combination of sauces and a hint of spice, served in a traditional mollete bread roll
    12,9
    Traditional calamari sandwich with kimchi sauce
    Traditional calamari sandwich
    with kimchi sauce
    7,9
    Iberian shoulder ham and salmorejo (cold tomato soup) sandwich
    Iberian shoulder ham and salmorejo (cold tomato soup) sandwich
    6,9
    «Señorito Volapié»: Iberian shoulder ham, Andalusian-style meatloaf, green pepper and Payoyo cheese
    «Señorito Volapié»:
    Iberian shoulder ham, Andalusian-style meatloaf, green pepper and Payoyo cheese
    8,9
    Artichoke Burger
    Artichoke burger
    Artichoke burger with brioche bread, emulsion, an egg and arugula
    12,9

  • Other seafood

    Gambas al ajillo
    Gambas al ajillo
    12,5
    Platter of boiled prawns
    Platter of boiled prawns
    de nuestro cocedero, con el punto justo
    Full: 15,9
    Half: 9,9
    Mussels in marinara style
    Mussels in marinara style
    14,5
  • Pork cheek in red wine With fries and crispy artichokes Cordoba-style oxtail
    Pork cheek in red wine
    with fries and crispy artichokes Cordoba-style oxtail
    15,9
    Iberico 'Secreto' with Pedro Ximenez wine
    Iberico 'Secreto' with Pedro Ximenez wine
    con puré de patata trufado
    15,9
    The classic recipe (don’t forget to ask for bread).
    Meatballs with tomato sauce
    The classic recipe (don’t forget to ask for bread).
    12,9
  • Caramelised torrija (sweet bread) with ice cream
    Caramelised torrija (sweet bread) with ice cream
    caramelizada con helado
    6,5
    Creamy cheesecake
    Creamy cheesecake
    6,9
    Warm chocolate sponge cake with vanilla ice cream
    Warm chocolate sponge cake
    Chocolate sponge cake with hot chocolate topping and vanilla ice cream
    6,9
    Puff pastry with Baileys and vanilla ice cream
    Puff pastry with Baileys
    and vanilla ice cream
    5,9
    2 bolas de helado a elegir
    Copa de helado
    2 bolas de los helados que más te gusten
    4,9
See allergens See allergens

Spanish Mediterranean food

Uber Eats Just Eat Glovo